ABOUT
Living Light is an established leader in providing quality education in healthy lifestyle choices. For over 20 years we’ve been training thousands of graduates worldwide while setting the bar for high standards and maintaining a distinctive edge.
We’ve created a variety of practical, fun and life-transforming programs to suit every student. We empower students by offering the practical knowledge base they need to develop confidence, creativity, and expertise. Our time-tested curriculum and courses guide students through a progressive Life Changing Experience.
Exploring the benefits of a holistic life approach is an investment that will change your life for the better!
Join us in one of our stunning settings to start your adventure today!
OUR MISSION
Living Light educates and inspires people to the highest standards of leadership and professionalism in both their goal oriented pursuits and in their everyday lives. Through technical training, personal support, and unconditional acceptance, we empower participants to share their gifts with others in joyous celebration of healthful living.
Join us in Making the World a Better Place
65
countries represented
1000’s
graduates trained worldwide
25+
years successfully training students
Embracing a Vibrant Lifestyle
Focusing on whole foods from plant sources can reduce
body weight, blood pressure and risk of heart disease, cancer and diabetes
and it can make your environmental impact more sustainable.
- Stanford Report, Stanford University
Recommendations from organizations including the U.S. Dietary Guidelines for Americans, World Health Organization, American Diabetes Association and American Cancer Society tout the benefits of plant-based whole foods and caution against high amounts of red and processed meats, saturated fats, highly refined foods and added sugar.
The vast majority of what nutritional experts are saying reflects the mantra made famous by Michael Pollen in his book “The Omnivore’s Dilemma” — eat food, mostly plants, not too much.
GENTLE SHIFTS
Remember that small, consistent changes can add up to big benefits for your health and the planet. Treat yourself and others with compassion as you embrace this new lifestyle, and take time to enjoy the different flavors and textures you discover in your journey.
WE’RE COMMITTED
A healthy, natural bio diverse environment is critical for the long-term sustainability of food systems, and human health.
“It is a really delicious, healthful, sustainable and compassionate way of eating. It doesn’t have to be perfect. Just start simply, do what feels comfortable for you and your family, and don’t forget to celebrate the joy of eating and connection around food.”
- Dr. Reshma Shah, Stanford University