We’ve designed several programs to meet the needs of participants whether they are novices in the kitchen or skilled cooks. Our time-tested curriculum and courses take students through a progressively complex set of culinary skills — from mastering knife technique and learning how to set up a healthy pantry to charting a menu and hosting a beautiful raw, plant-based gourmet event.
We empower participants by offering the practical knowledge base they need to develop confidence, creativity, and expertise in the kitchen. Exploring the benefits of a plant-based diet is an investment that will change your life for the better! Join us on the gorgeous Mendocino coast of California to start your adventure today!